Embedded Files
Add tech. cards and semi-finished products, take into account processing losses, combine dishes into categories - in Poster it will take you a minimum of time.
Goods
Goods
Everything that you do not cook in the establishment and sell without processing. For example, chocolate or bottled lemonade.
Ingredients
Ingredients
The products that your meals are made of or prepared from. For example, flour, butter, or cucumbers.
Those. cards
Those. cards
Dishes that you prepare according to a recipe from ingredients or semi-finished products and serve in an establishment. For example, salad or soup.
Semi-finished products
Semi-finished products
Preparations for your tech. cards - they are also prepared, but are not sold as a dish. For example, broth for soup or dough for croissants.
Spend time with your guests, not your program
Spend time with your guests, not your program
To help the waiter find products and dishes on the menu faster, choose colors for them or upload photos. Sort dishes by popularity and add the most popular ones to the main screen of the terminal.
Control your cost price
Control your cost price
The cost price of technical cards is calculated automatically taking into account the supply of ingredients and the balance in the warehouse. The cost price will be recalculated after each new supply.
Earn more with modifiers
Earn more with modifiers
Organize your menu and earn more with tech modifiers. kart. Offer your guests different toppings for pizza, degree of doneness of steak or sauces for it - with modifiers, the waiter will quickly accept any such order.
Sell by weight
Sell by weight
For steaks, nuts by weight or cookies, indicate the price per 100 g. When selling, the waiter will enter only the weight on the terminal, and the cost will be recalculated automatically.
Manage prices in real time
Manage prices in real time
Change prices for goods and technical cards directly in the list. Within 10 seconds, all prices will be automatically updated on the terminal.
Create an effective menu with ABC analysis
Create an effective menu with ABC analysis
Find out which dishes are in demand and bring more revenue to the establishment - conduct an ABC analysis directly in Poster. Decide which dishes are best removed from the menu, and which ones need to change the price.
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